TAKEAWAY MENU

Sorry no takeaway this week

Starters

Butternut soup

with lime and ginger

£5
English asparagus

with stuffed egg and parmesan

£6.50

Main Courses

Maize fed chicken breast

with wild garlic, goats cheese and sweet red peppers

£12
Quiche

Spinach and mushroom

Individual or large

5.50/10.50
Smoked haddock fishcakes

with lemon, capers and parsley

£11

All food is prepared by Sonya in our kitchens

All ingredients are sourced with regard to both their quality and provenance, local is used as long as the quality is there. 

Desserts

Sticky toffee pudding

£4
Chocolate brownie

with strawberries and mascarpone 

£4.50